{"id":3387,"date":"2014-10-10T10:50:32","date_gmt":"2014-10-10T09:50:32","guid":{"rendered":"http:\/\/www.aucapricedesdeux.com\/?p=3387"},"modified":"2019-08-14T10:24:22","modified_gmt":"2019-08-14T10:24:22","slug":"maitre-restaurateur","status":"publish","type":"post","link":"https:\/\/www.aucapricedesdeux.com\/2014\/10\/10\/maitre-restaurateur\/","title":{"rendered":"Ma\u00eetre Restaurateur"},"content":{"rendered":"<p><a href=\"https:\/\/www.aucapricedesdeux.com\/wp-content\/uploads\/2014\/10\/MaitreRestaurateur.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-3369\" src=\"https:\/\/www.aucapricedesdeux.com\/wp-content\/uploads\/2014\/10\/MaitreRestaurateur.jpg\" alt=\"restaurant-saint-tropez\" width=\"262\" height=\"172\" \/><\/a><\/p>\n<p>Depuis 2007, l&rsquo;<strong>Etat fran\u00e7ais<\/strong> met en avant l&rsquo;excellence des meilleurs professionnels de la <strong>restauration traditionnelle<\/strong>.\u00a0Les Pr\u00e9fets, eux-m\u00eames, d\u00e9livrent ce prestigieux prix apr\u00e8s un audit r\u00e9alis\u00e9 par un organisme ind\u00e9pendant.<\/p>\n<p>Ces chefs et leur \u00e9tablissement doivent avoir un\u00a0engagement \u00e0 <strong>travailler des produits bruts\u00a0et\u00a0frais<\/strong>, et des <strong>comp\u00e9tences professionnelles reconnues<\/strong>.<\/p>\n<p>St\u00e9phane Avelin et le restaurant <em>Au Caprice des Deux<\/em> sont fiers d&rsquo;avoir re\u00e7u ce <strong>prestigieux titre<\/strong> et d&rsquo;\u00eatre officiellement reconnus en tant que <strong>dignes d\u00e9fenseurs de la Gastronomie<\/strong>.<\/p>\n<p><a href=\"https:\/\/www.aucapricedesdeux.com\/wp-content\/uploads\/2014\/10\/article-maitre-restaurateur1.png\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-3389\" src=\"https:\/\/www.aucapricedesdeux.com\/wp-content\/uploads\/2014\/10\/article-maitre-restaurateur1.png\" alt=\"maitre-restaurateur-saint-tropez\" width=\"596\" height=\"943\" srcset=\"https:\/\/www.aucapricedesdeux.com\/wp-content\/uploads\/2014\/10\/article-maitre-restaurateur1.png 1106w, https:\/\/www.aucapricedesdeux.com\/wp-content\/uploads\/2014\/10\/article-maitre-restaurateur1-768x1215.png 768w\" sizes=\"(max-width: 596px) 100vw, 596px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Depuis 2007, l&rsquo;Etat fran\u00e7ais met en avant l&rsquo;excellence des meilleurs professionnels de la restauration traditionnelle.\u00a0Les Pr\u00e9fets, eux-m\u00eames, d\u00e9livrent ce prestigieux prix apr\u00e8s un audit r\u00e9alis\u00e9 par un organisme ind\u00e9pendant. Ces chefs et leur \u00e9tablissement doivent avoir un\u00a0engagement \u00e0 travailler des produits bruts\u00a0et\u00a0frais, et des comp\u00e9tences professionnelles reconnues. St\u00e9phane Avelin et le restaurant Au Caprice des&hellip;<\/p>\n","protected":false},"author":5,"featured_media":6629,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ma\u00eetre Restaurateur - Au Caprice des Deux<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.aucapricedesdeux.com\/2014\/10\/10\/maitre-restaurateur\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ma\u00eetre Restaurateur - Au Caprice des Deux\" \/>\n<meta property=\"og:description\" content=\"Depuis 2007, l&rsquo;Etat fran\u00e7ais met en avant l&rsquo;excellence des meilleurs professionnels de la restauration traditionnelle.\u00a0Les Pr\u00e9fets, eux-m\u00eames, d\u00e9livrent ce prestigieux prix apr\u00e8s un audit r\u00e9alis\u00e9 par un organisme ind\u00e9pendant. Ces chefs et leur \u00e9tablissement doivent avoir un\u00a0engagement \u00e0 travailler des produits bruts\u00a0et\u00a0frais, et des comp\u00e9tences professionnelles reconnues. 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